案例简介 Case description
案例简介 Case description
时光记忆中的牛市口番茄煎蛋面,创始于1985年,靠一个番茄、一个鸡蛋创造的老成都味,现在已是第3代人在传承。活在当下,一家老面馆如何顺应市场的潮流,从设计中符合广大消费者的审美与品位,是值得思考的问题。
The cow market tomato fried egg noodles in the memory of time, originated in 1985, is now the third generation of inheritance of the old Chengdu flavor created by a tomato and an egg. At present, how to conform to the trend of the market and conform to the aesthetic and taste of consumers in the design of an old noodle shop is a question worthy of consideration.
美食旅程由此开始,通过椭圆形的通透窗口,坐在外围的食客可以观赏到室内食客用餐的丰富景象。食客经由旁边的玻璃大门进入,可以根据自己的用餐情况选择用餐区域。
This is the beginning of the gourmet journey. Through the oval transparent window, diners sitting on the outside can watch the rich scene of dining indoors. Diners enter through the glass gate nearby and can choose the dining area according to their own dining situation.
基于传承的理念,设计师在空间的设计上大胆使用新旧元素,营造当代与怀旧的温馨氛围。
Based on the concept of inheritance, designers boldly use new and old elements in space design to create a warm atmosphere of contemporary and nostalgia.
面馆的两面墙也是各具特色,一面是花鸟画,一面是老成都的生活画,食客置身其中犹如在两个场景之中来回切换,半梦半醒之间仿佛听到了鸟语闻到了花香。
The two walls of the noodle shop also have their own characteristics, one is flower-and-bird painting, the other is life painting of old Chengdu. diners are in it as if switching back and forth between the two scenes. they seem to hear bird language and smell flower fragrance between dreams and waking.
海棠玻璃的使用,除了极好的分割了空间,还赋予了被分割空间一丝神秘感,引人遐想。
The use of Haitang glass not only perfectly divides the space, but also endows the divided space with a sense of mystery and fascination.
评论( 0)
查看更多评论